About Crane Lake
Inspired by the majestic annual Sandhill crane migration, our California vineyards embody a deep-rooted commitment to quality and sustainability. This dedication is more than a promise; it’s a legacy meticulously cultivated and nurtured through generations.
Each season, as the cranes make their remarkable journey, we are reminded of the meticulous care and attention that go into every vine and bottle. Our vineyards are not just a testament to the beauty of nature, but also a symbol of our enduring pledge to preserve and enhance the natural environment. This blend of tradition and innovation ensures that every bottle of Crane Lake wine reflects our sustainable practices and our unwavering commitment to quality, making us not just a brand but a benchmark of excellence in the wine industry.
Emily Duboce
Winemaker
Emily DuBoce never envisioned in her youth that one day she would call herself a winemaker. A northern California native, Emily graduated from California State University Stanislaus where she studied Biology. In her early twenties, she made a life-changing decision to take a chance on a new adventure and enrolled in the winemaking certificate program at University of California, Davis.
Fresh out of college, Emily began working in the analytical lab at Bronco Wine Co. After being in the lab for a little over a year, Emily’s unquestionable talent was recognized, and she was quickly promoted to Assistant Winemaker. In less than a year, she took on the role of Champagne winemaker under the direction of award-winning winemaker Bob Stashak. Since then, she has been promoted to Winemaker and has spent the last 15 years honing her craft. Emily believes there is a wine for everyone. Just as consumers are not alike, wine echos this sentiment which motivates Emily to put out the best blends she can for each wine she crafts.
Emily DuBoce understands that exceptional wine starts in the vineyard. As the winemaker for Crane Lake Cellars, she crafts wines that highlight captivating varietals highlighting the natural character of the grapes.